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Global Gyuto Knife Blade Length 7.9 inches (20 cm) G-2
$29.90 USD
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Delivery within 3-5 days
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| Blade Material | Stainless Steel |
| Brand | Global |
| Color | Silver |
| Handle Material | Plastic, Wood |
| Blade Edge | Plain |
About this item
- A versatile Western-style kitchen knife Ideal for the Western "push-cutting" technique, which involves snapping the wrist and sliding the blade using the curvature of the blade tip
- It can also be applied to cutting and trimming block meat, and slicing sashimi
- To maintain the durability of the blade, when cutting on a cutting board, please use a wooden or soft plastic cutting board
- ※Do not twist or bend the blade when cutting hard ingredients (such as pumpkin and corn) This may cause the blade to chip or break
- ※Please note that the color and texture of the product images may differ from the actual product depending on the viewer's environment
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| Color | Silver |
|---|---|
| Size | 20 cm |
| Manufacturer | グローバル(Global) |
| Material | stainless steel |
| Item Weight | 222 g |
| Volume | 1 Cubic Inches |
| Blade Length | 20 Centimeters |
| Is Dishwasher Safe | No |
| Assembly Required | No |
| Product Dimensions | 37.39 x 8.79 x 2.39 cm; 222.26 g |
| Package Weight | 0.29 Kilograms |
| Batteries Required | No |
| Batteries Included | No |
| Country/Region | JP |
What is GLOBAL?
This all-stainless steel knife has been widely loved both domestic and abroad since its launch in 1983.
Beautify your kitchen"Cut" Comfortable.We were born to make cooking fun.
From the diverse lineup, this knife is recommended for those who want to choose to match their lifestyle and personality.
GLOBAL FEATURES
Traditional Black Dots
The traditional black dot was born in the invitation of product designer Kōchi Yamada.
Clam Blade
GLOBAL BLADE is a curved clam blade.The blade is smooth and smooth to the edge of the food.
Wide line up
From versatile to specialty (bread and cheese) knives, this product is recommended for those who want to find the right one for their own.
This set is popular and carefully selected from standard products such as all-purpose knives, petty knives, and sharpeners.
RE-SHARPENING BY MANUFACTURER
If the sharpener doesn't recover its sharpness, please use a re-sharpener.
Yoshida Metal Industry is a professional craftsman that reinstalls the blade by hand while checking the condition of the knives, so you can recover the sharpness of the first purchase!
In addition, it also allows you to re-print the logo that is not visible or polishing the entire knife to remove dullness and dirt from the surface and restore its appearance.
Regular sharpening can help keep your knife more comfortable by using a sharpener or whetstone.
| Customer Reviews | 4.4 out of 5 stars 511 | 4.7 out of 5 stars 8,190 | 4.7 out of 5 stars 8,190 | 4.7 out of 5 stars 8,190 | 4.7 out of 5 stars 8,190 | 4.7 out of 5 stars 8,190 |
|---|---|---|---|---|---|---|
| Type | Versatile Knife | Versatile Knife | Vegetable Cutting | Bread | Versatile Knife | Slicer |
| Features | Santoku is a Japanese all-purpose knife that is said to be able to cook 3 types of ingredients - meat, fish, and vegetables in one piece and virtue. Easy to use and versatile for any ingredient, the GLOBAL series is one of the most popular knives in the wide range of varieties and is the choice for home or gift giving. In addition, there are two types of blade lengths of 7.1 inches (18 cm) and 6.3 inches (16 cm) in length of 7.1 inches (18 cm) in the blade length of the G-46 is the perfect size for larger foods such as cabbage and cabbage. | Western All-Purpose Chef's Knife Even among all purpose knives, it is easy to "cut out" while the blade is placed on the cutting board, and it is also suitable for "drawing" by pulling the entire blade from the blade to the tip of the cutting edge. Therefore, you can not only cut and slice block meat, but it can also be used like a wagi knife, which is a knife to pull sashimi. In addition, some of the domestic standard products have 2 blade lengths, 7.9 inches (20 cm) and 7.1 inches (18 cm), the G-2 blade length is 7.9 inches (20 cm) for larger foods such as cabbage and cabbage. | It is perfect for julienne and chopping large root vegetables, and bulky leafy vegetables with ample weight and rectangular blade, and a straight edge. | Bread knife for hard bread The deep wavy blade allows the blade to easily slide into hard, slippery bread surfaces such as baguettes and campagnes for crunchy cutting. Of course, it can also be used for soft breads. It is also suitable for cutting large bread like bread with its length of the blade. | The culture is an all-purpose knife that combines the shape of a Santoku knife with a Gyuto and a Chef's knife. Therefore, it is suitable for "chopping" that cuts in a diagonal downward direction while keeping the cutting board and the cutting edge parallel to the cutting edge of the cutting board. Compared to other all-purpose knives, it is easy to do without hand fatigue. The cutting edge is sharp like a chef knife, so it is easy to use for cutting meat, while the blade is wide like a Santoku knife, it is also suitable for bulky foods such as leafy vegetables and roots. | While the shape of the block is mainly shaped, the blade is narrow and the blade is long so it is also suitable for sashimi as a substitute for "draw" willow blades without having to turn back or forth. |
| Blade Length: | 18cm | 20cm | 18cm | 22cm | 18cm | 21cm |
| Ingredients | Meat, fish, vegetables | Meat, fish, vegetables | Vegetables | bread | Meat, fish, vegetables | Meat and Fish |
| Set of items included or not. | Yes (GST-A46 Santoku 2-Piece Set, GST-B46 Santoku 3-Piece Set, GST-C46 Santoku 4-Piece Set) | Yes (GST-A2 Gyuto 2-Piece Set, GST-B2 Gyuto 3-Piece Gyuto Set, 4-Piece GST-C2 Gyuto Katana Set) | X None | X None | X None | X None |
| There are differences in size | Yes (G-57 Santoku 6.3 inches (16 cm)). | Yes (G-55 Gyuto 7.1 inches (18 cm)). | Yes (GS-5, Vegetable Cutter, 5.5 inches (14 cm)). | Yes (GS-61 Bagel/Sandwich Knife 6.3 inches (16 cm)). | X None | X None |
| Customer Reviews | 4.7 out of 5 stars 8,190 | 4.7 out of 5 stars 8,190 | 4.7 out of 5 stars 8,190 | 4.7 out of 5 stars 8,190 | 4.7 out of 5 stars 8,190 | 4.6 out of 5 stars 244 |
|---|---|---|---|---|---|---|
| Type | petty knife | Vegetable Cutting | Peeling | Flexible Knife | Bagel/Sandwich Knife | Cheese Knife |
| Features | A petty knife is a small utility knife. The GS-3 is one of the most popular knives that have been loved by many customers since the birth of GLOBAL. The handle is shaped to be easy to grip so you can use it as if you want to peel food in your hand, but the blade is slim and has a wide blade so it is easy to use even on a cutting board. It is more convenient to use if you use it with a large knife depending on the size of the food and how you cut it. | It is stable for "chopping" such as small root vegetables and soft leaf vegetables. | Easy grip shape handle and narrow blade peel. While the GS-58 is the same purpose for cutting boards, the GS-38 has a slender blade and the blade is 0.4 inch (1 cm) shorter so it is suitable for peeling with palm size ingredients such as kiwi, chestnuts, and taro potatoes. It is also suitable for beveling vegetables to prevent boiling and cutting chatoes of carrots and potatoes, and fruit carving with sharp edges. An indispensable tool for fine and delicate work. | The thickness of the blade is thin and pliable.The thinnest can be sliced out.You can even cut it as if you are using a utility knife. | Compact size bread knifeCompared to the G-9 (22 cm) bread cutting, the blade length is 6.3 inches (16 cm), so it is suitable for smaller and softer bread such as bagels, sandwiches, muffins, etc. Of course, you can also cut hard bread like baguettes. Rounded cutting edge makes it safe to use for cutting bread on the table. | A knife specifically for cutting cheese. Perfect for soft mildew cheese. |
| Blade Length: | 13cm | 14cm | 9cm | 15cm | 16cm | 14cm |
| Ingredients | Meat, fish, vegetables | Vegetables | Vegetables and fruits | Meat, fish, vegetables, fruit. | bread | cheese |
| Set of items included or not. | Yes (GST-B46 Santoku 3-Piece Set, GST-C46 Santoku 4-Piece Set, GST-B2 Gyuto 3-Piece Set, GST-C2 Gyuto 4-Piece Set) | X None | Yes (GST-C46 Santoku 4-Piece Set, GST-C2 Gyuto 4-Piece Set) | X None | X None | X None |
| There are differences in size | X None | Yes (G-5 vegetable cutlery, 7.1 inches (18 cm)). | GS-58 Peeling 3.9 inches (10 cm) | X None | Yes (G-9 Bread Cutting 8.7 inches (22 cm)). | X None |
